Starting Beekeeping | Beekeeping Information Index
Mid-Atlantic Apiculture
Northeast
North-Central Region
Southeast
Plains Region
Mountain Region
Southwest
West
Based on flora, beekeeping methods, and land topography, the continental
United States can be divided into seven geographical regions.
Each region is discussed here from the standpoint of honey production
and methods of beekeeping operations.
The flora, climate, and nature of the terrain determine the system
of management practiced by the beekeeper. For example, in the
Appalachicola swamps of the Southeast, hives are placed on scaffolding
to protect them from flood waters. In the Southwest, shade must
be provided to protect the hives from the hot sun. Colonies in
the north and mountainous areas must be protected from the cold,
in certain forested areas from bears, and on the desert from drifting
sand.
Beekeepers must pay for some locations; others are furnished free.
Where bees are desired for pollination, the beekeepers usually
are paid for their services.
Most beekeepers move colonies at night when the bees are all inside
the hive. But when daytime temperatures exceed 43.3°C (110°F)
in the Southwest, bees stay inside the hive and are more easily
moved at midday than at night when they tend to cluster at the
entrance.
1Retired, formerly apiculturist, U.S. Department of Agriculture.
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Northeast
The severe winters, short summers, and hilly or mountainous nature
of the Northeast produce a variety of plants- but none which serves
as a major source of nectar. However, alfalfa is becoming an important
source of nectar in certain areas as new and better varieties
are developed. Nectar from white clover, basswood, black locust,
birdsfoot trefoil, various berries, and wild flowers contribute
to producing a mixture of honey, much of which is sold locally
to residents acquainted with the type produced, and some of the
highest prices for honey are obtained here. Few commercial beekeepers
operate in the Northeast.
Average honey production per colony is only 13.3 kg (29 lb.),
but occasionally locations where alfalfa is grown produce much
higher averages. An estimated 175,000 colonies are in this region.
The colonies are seldom moved, except the few belonging to commercial
or semi commercial beekeepers who may rent their bees for pollination
of blueberries, cranberries, other fruits, or cucumbers. Many
commercial beekeepers now remove most of the honey, and each hive
is reduced to a two-story brood nest that is trucked to the Southeast
where it is allowed to build up and be divided to form new colonies.
The hives are returned to the Northeast in the spring for fruit
pollination before the main honey flow.
Colonies that are not moved South are located where there are
good air drainage, protection from cold winds, and exposure to
as much winter sun as possible. For additional protection from
cold winters, many colonies are "packed," that is, wrapped with
insulation and tar paper, leaving only the entrance exposed. Winter
loss is usually high and is replaced with package bees and queens
purchased from southern beekeepers. Shade in summer is unnecessary.
Most beekeepers overwinter their colonies in two- or three- story,
10-frame standard Langstroth hives. Two basic types of hive covers
and bottom boards in use are the telescope cover and reversible
bottom board, and the California-style top and bottom. The telescope
covers create problems when hives are moved because the hives
do not fit closely together on a truck and break open when roped
tightly in place. Where migratory beekeeping is practiced, the
California-style top and bottom are used as they permit better
stacking of hives on a truck. When the honey flow starts, beekeepers
add one or two deep supers for surplus honey storage or one or
two shallow supers for section or comb honey production.
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North-Central Region
The bulk of the honey from the north-central region comes from
alfalfa, soybeans, sweetclovers (yellow and white), and the true
clovers (alsike, ladino, red, and white), with minor surpluses
from basswood, black locust, and raspberry. All of this is high-quality
honey. Alfalfa and clover are the predominant American honeys.
Less desirable grades come from aster, goldenrod, and smartweed.
The variety of other plants, however, ensures something for the
bees to work on from spring until frost. The bulk of comb honey
produced by bees in 1-pound sections comes from this region.
There are approximately 918,000 colonies, many of which belong
to commercial beekeepers. Average production of surplus honey
per colony is 24 kg (52 lb.).
Some colonies are killed in the fall, and the equipment is stored;
then the hives are restocked in the spring with packages of bees
and a queen purchased from southern beekeepers. Other colonies
are wrapped with insulation and tar paper for winter protection.
Some are left with ample stores of honey and pollen in locations
protected from wind and exposed to warming sunlight. Still others
have most of the honey removed, and the hives are reduced to two-story
brood nests that are trucked to the South, where they are allowed
to build up and be divided to form new colonies. These are then
returned to the North in the spring. Midsummer shade is beneficial.
Migratory beekeeping is increasing as beekeepers move their colonies
from one location to another to take advantage of the various
nectar flows.
Some colonies are rented for pollination of fruits, legumes, and
cucumbers.
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Southeast
Average production of honey per colony in this region, 14 kg (30
lb.),is about the same as in the Northeast but less than elsewhere.
An estimated 1,483,000 colonies are located permanently in the
Southeast. In addition, many thousands of colonies are trucked
in from the northern areas during the winter, then returned to
the North in the spring.
Most U.S. queen breeders and package bee shippers are located
in the Southeast. An estimated
300,000 kg (660,000 lb.) of live bees and many thousands of queens
are shipped from the Southeast annually. Some northern beekeepers
pick up their package bees and queens in van-type, air-conditioned
trucks for safe transportation to their northern locations.
Except for sizable areas in Florida, little pollination is provided
on a cost basis in this region. Bees are rented for occasional
pollination of fruit orchards and legume seed and melon production.
In Florida, bees are rented for citrus, cucurbits, melons, and
other fruits and vegetables.
In the mountainous area, sourwood is the prevailing source of
quality honey, along with tulip-poplar and clovers. Sourwood honey
is almost water white, does not granulate readily, and is so esteemed
that it usually passes directly from producer to consumer at far
above the price of other honeys. Various other honeys, from light
to dark and from mild to strong, are produced in the Southeast.
In the lower elevations, gallberry becomes the predominant nectar
source. In the Appalachicola
swamp area, tupelo, famous for its high levulose content and nongranulating
characteristics, also is an excellent source of honey. Farther
south in Florida, citrus is the major source, with clovers the
major source toward the Mississippi Delta, where cotton also becomes
important.
Considerable migratory beekeeping occurs, for the long season
permits harvest of a crop of honey in one area before another
harvest starts elsewhere.
Chunk honey production is common- that is, a chunk of comb honey
in a jar of liquid honey. Little section honey is produced.
Preparing bees for winter requires little work. Bees usually are
wintered in two- or three-story hives. The problem is to have
ample stores of honey and pollen in the colony in the fall. This
is necessary for the strong colonies needed in the early spring
for package bee production or the early honey flows.
Colonies benefit from shade during the summer in the Southeast,
and shade is essential in the southern part for maximum colony
production.
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Plains Region
The bulk of the honey from the plains region comes from sweet
clover and alfalfa; much of it is produced by commercial beekeepers.
In this region, about 476,000 colonies produce 25 kg (55 lb.)
of honey per colony. Colonies are wintered and operated similarly
to colonies in the north-central region. Shade is not generally
necessary, although partial or thorough shading during extremely
hot midsummer days is beneficial. Some of the highest production
per colony is obtained in the plains region. One reason is that
the sweet- clover and alfalfa fields are relatively large and
can support many colonies, and many of the apiaries belong to
commercial beekeepers.
Some of the colonies are trucked to southern areas for the winter;
some are packed; some are killed and then restocked in the spring;
and others receive no special winter treatment.
Colonies are used to a limited extent in the pollination of alfalfa,
sweet clover, and cucumbers.
From this region westward to the Pacific, where migratory beekeeping
is practiced to a greater ex tent than elsewhere, the California-style
top and bottom rather than the telescoping top and reversible
bottom are used, as they permit better stacking of colonies on
trucks.
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Mountain Region
The major source of honey in the mountainous region is alfalfa.
About 330,000 colonies produce on an average 30 kg (66 lb.) of
honey per colony. More than two-thirds of the colonies belong
to commercial beekeepers; some manage 2,000 colonies or more with
only part-time summer help.
Honey production is almost entirely dependent on irrigation, although
alfalfa now is grown on dry land. Some of the highest production
per colony is obtained in the mountainous region. One reason for
this is that the alfalfa fields are relatively large and can support
many colonies. Weed spraying has reduced the sweet clover acreage,
but sweet clover is now on the increase in some areas.
In migratory beekeeping from this area west and south, the colonies
usually are moved at night. The hive entrances are not closed,
but the truckload usually is covered with a plastic screen for
long trips. Some colonies are packed during the winter, which
is extremely cold and dry. Colonies not packed are located where
they have good wind protection, exposure to the sun, and good
air drainage. Spring buildup is slow and fall nectar flows are
rare. Shading is unnecessary.
Migratory beekeeping is extensive. For example, probably no other
region in the country can compare with the Delta area of central
Utah with so many colonies (20,000 to 40,000) moved in from such
long distances in so short a period. The region produces a major
portion of the alfalfa seed in Utah. Many colonies are moved south
or west for the badly needed spring buildup, then returned for
the summer flow. Some colonies are killed in the fall and restocked
in the spring.
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Southwest
In this hot, semiarid region, there are 155,000 colonies that
produce 21.4 kg (47 lb.) of honey per colony. The major sources
of nectar are alfalfa, cotton, and mesquite. Other sources include
citrus, catclaw, tamarix, safflower, wild buckwheat, and other
desert shrubs.
Summer shade is highly important. Artificial shade is often provided.
Winter protection is unnecessary. Some colonies are wintered in
a single brood nest with one or two shallow supers, but most are
in two or three standard hive bodies. Nearby water is essential,
and if it disappears even for only a day, the colonies may perish.
Migration from one honey flow to another is common.
Colonies are used extensively in pollination of alfalfa and melons
and to a lesser degree for citrus, onions, and cotton. A few package
bees and queens are produced, but for the most part bees are kept
for production of honey by commercial operators. Apiaries of 100
colonies or more are not unusual.
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West
About 668,000 colonies in this region produce 12 kg (27 lb.) of
honey per colony. This production is rather meaningless because
of the differences due to extreme variations in temperature, rainfall,
elevation, and flora. The main source of nectar is alfalfa, which
produces a light-colored honey of excellent flavor. Cultivated
field crops such as clover, citrus, cotton, lima beans, deciduous
fruit trees, and cucurbits are important sources of pollen and
nectar during their blooming periods.
Other plants such as wild buckwheat, star thistle, sage, and fireweed
in restricted localities may yield commercial quantities of honey
in favorable years and may rank high in the estimation of the
beekeeper because of their value to the bees as a source of food
for building up the colony early in the spring or to carry it
over the winter period.
The region varies in rainfall from 1 to 2 inches in the desert
areas to more than 60 inches in the rain-forest area, in elevation
from below sea level to snowcapped mountains, and in temperatures
from dry and hot to humid and extremely cold.
Migratory beekeeping is practiced by most of the commercial beekeepers,
and four or more moves per year are not uncommon. In California,
most of the bees are held in almond areas during the winter. The
almond orchards are distributed from Chico in Butt County in the
north to Kern County in the south. The pollination season begins
with almond blooms in early February. As the almonds finish blooming,
the plums and prunes begin to bloom and the beekeeper may move
to these.
Cherries bloom near mid-March through mid-April. After this period
of fruit bloom, there is a dearth of pollen and nectar in cultivated
areas. To maintain and build up colonies for summer pollination
service, the beekeeper moves his bees to the mountains where bees
are held in manzanita and sage at elevations around 2,000 to 6,000
feet.
Native plants supply pollen and nectar in the Sierra Nevada range,
the coast ranges, and coastal areas between the Pacific Ocean
and the coast ranges.
Commercial pollination service begins again in June-July with
melon pollination, ladino clover, and alfalfa seed production.
In the fall, after these sources have been harvested, the beekeeper
moves his bees into native flora along the east side of the coast
range. This is a major source of nectar and pollen for winter
stores from August to frost.
California beekeepers south of the Tehachapi Mountains begin to
build up their colonies on native plants in January. Until citrus
bloom in April, this is the main bee pasture. Some southern California
beekeepers move into the southern and central almond areas in
February and March and into alfalfa and cotton during the summer
and early fall.
It is evident, therefore, that the beekeeper must move his bees
to take advantage of pastures offered by native and cultivated
plants during the period. The placement of 2,000 colonies from
several beekeepers in a solid square mile of alfalfa grown for
seed is not unusual. The use of bees for pollination is extensive.
An estimated one-half or more of all colonies are used sometime
during the year for pollination hire.
In the last few years, many beekeepers have had to replace almost
100 percent of their colonies due to pesticide losses. These losses
are increasing each year. The major dollar loss to beekeeping
in California is caused by (1) pesticides, (2) wax moth, and (3)
foulbrood diseases.
Beekeepers operate an average of 2,000 colonies. In such operations,
the apiary rather than the colony is considered a unit. Such manipulations
as requeening, supering, and removing honey are performed on all
colonies regardless of their relative condition. Each year, more
than 272,727 kg (600,000 lb.) of bees and approximately 400,000
queens are shipped from the West.
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Starting Beekeeping |Beekeeping Information Index
Mid-Atlantic Apiculture